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Storing carbon in soil. Can we slow a revolving door?

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dc.contributor.author Schipper, Louis A.
dc.date.accessioned 2012-11-20T01:28:31Z
dc.date.available 2012-11-20T01:28:31Z
dc.date.issued 2012-10
dc.identifier.citation Schipper, L.A. (2012). Storing carbon in soil. Can we slow a revolving door? Dairy NZ Technical Series, October 2012, 7-10. en_NZ
dc.identifier.issn 2230-2409
dc.identifier.uri http://hdl.handle.net/10289/6864
dc.description.abstract There is no doubt that soils are a vast store of carbon and partially control the carbon dioxide content of the atmosphere. Maintaining soil organic matter is also crucial for production and environmental protection. Land-use change and management practices are central to maintaining soil carbon, because these can both increase and decrease soil carbon. Pasture systems can store large amounts of soil carbon and there may be an opportunity to store more in New Zealand dairy systems with multiple benefits. Active research is investigating approaches to achieve this goal through the New Zealand Agricultural Greenhouse Gas Research Centre. en_NZ
dc.format.mimetype application/pdf
dc.language.iso en
dc.publisher DairyNZ en_NZ
dc.relation.uri http://www.dairynz.co.nz/Publications/Technical%20Series/2012/dairynz_technical_series_october_2012/ en_NZ
dc.rights This article has been published in the journal: Dairy NZ Technical Series. © 2012. Used with permission en_NZ
dc.title Storing carbon in soil. Can we slow a revolving door? en_NZ
dc.type Technical Report en_NZ


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