Browsing by Author "Hoang, Duy"
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Modelling heat transfer during chilling and freezing of packaged foods in industrial refrigeration facilities
(The University of Waikato, 2020)Industrial refrigeration equipment companies are continuously looking for ways to optimise the design of chilling and freezing tunnels in order to minimise food quality loss and increase the energy efficiency of the ... -
A quick, reliable solution for modelling cheese chilling process
(International Institute of Refrigeration, 2018)Optimisation of the refrigerating system for cheese processing requires an accurate prediction of chilling time, product temperature distributions and heat flow. Many existing CFD models can provide the best predictions ...
