Browsing by Author "McGlone, Andrew"
Now showing items 1-2 of 2
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Assessment of Apple Juice by Aquaphotomics in a Temperature Dependent Environment
(2017)Aquaphotomics and extended multiplicative scatter correction (EMSC) combined with partial least squares regression (PLSR) of near infrared spectra were investigated to predict apple juice brix at different temperatures. ... -
Development of a multispectral imaging system for apple firmness prediction
(2015)Multispectral imaging has been studied in recent years as a means of assessing fruit firmness. Here we report on the development of a static multispectral imaging system (MSI) that was used to validate the potential of the ...
Co-authors for Andrew McGlone
Supervised by Andrew McGlone
Showing up to 5 theses - most recently added to Research Commons first.
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Investigating aquaphotomics for fruit quality assessment
(The University of Waikato, 2020)The methods of aquaphotomics were explored for internal fruit quality assessment, such as dry matter (DM) and soluble solid content (SSC) measurement using near infrared spectroscopy (NIRS). Fruits like apple and kiwifruit ... -
Spatially resolved spectroscopy for detecting firmness and internal disorders of horticultural products
(The University of Waikato, 2018)Nondestructive detection of firmness and internal disorders are critical for New Zealand’s horticultural industry. Soft and internally defective products can result both in loss of revenue and the supplier’s reputation for ... -
Optical Techniques for Fruit Firmness Assessment
(University of Waikato, 2015)This thesis describes the design and development of a new high-speed multispectral imaging (MSI) system compatible with a commercial grading line. The purpose of this system was to carry out spatially resolved spectroscopy ...
