Browsing by Author "Ng, Timothy Wei Choong"
Now showing items 1-3 of 3
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Leaf protein concentrate from paunch grass and green waste: A technoeconomic analysis and lifecycle assessment
(The University of Waikato, 2022)The global supply of food and feed protein needs to double during the first half of the 21st century. At present, food and feed protein is produced by livestock and arable crop farming. Further expansion of this protein ... -
Two phase aqueous extraction of whey proteins in a polyethylene glycol - arabinogalactan system
(2014)The whey protein separation potential of aqueous two-phase systems of arabinogalactan [AG] (Lonza FiberAidTM) and polyethylene glycol [PEG], buffered with 10 mmol/g phosphate or citrate buffer, was studied. 100 mmol/g ... -
Waste green plant material as a potential source of leaf protein
(2015)Global population is projected to increase by 3.1 billion people between 2000 and 2050. Global affluence will also increase during this period, causing demand for food and feed protein to more than double. Conventional ...
