Browsing by Supervisor "Miller, George"

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  • Thermophilic enzymes and their impact on milk powder during storage

    Chen, Lin (The University of Waikato, 2000)
    Milk powder quality and storage life can be compromised by functionality and flavour defects. These defects can be the result of chemical or biochemical reactions, such as the Maillard (browning) reaction, proteolysis and ...