Browsing by Supervisor "Daly, Clyde"
Now showing items 1-1 of 1
Tensile properties of ovine skeletal muscle fibres: Thermal denaturation and selective removal of titin.(The University of Waikato, 2005)The stiffness of chemically skinned single ovine skeletal psoas major muscle fibres is affected by many post-mortem events. These same events produce highly variable eating quality attributes in whole meat. This thesis ...