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dc.contributor.authorKaur, Harpreeten_NZ
dc.contributor.authorKunnemeyer, Raineren_NZ
dc.contributor.authorMcGlone, Andrewen_NZ
dc.coverage.spatialQueenstown, New Zealanden_NZ
dc.date.accessioned2019-02-26T21:58:33Z
dc.date.available2017en_NZ
dc.date.available2019-02-26T21:58:33Z
dc.date.issued2017en_NZ
dc.identifier.citationKaur, H., Kunnemeyer, R., & McGlone, A. (2017). Assessment of Apple Juice by Aquaphotomics in a Temperature Dependent Environment. Presented at the The 3rd Australia New Zealand Conference on Optics and Photonics (ANZCOP),, Queenstown, New Zealand.en
dc.identifier.urihttps://hdl.handle.net/10289/12382
dc.description.abstractAquaphotomics and extended multiplicative scatter correction (EMSC) combined with partial least squares regression (PLSR) of near infrared spectra were investigated to predict apple juice brix at different temperatures. Biases reduced to insignificant level.
dc.format.mimetypeapplication/pdf
dc.format.mimetypeapplication/pdf
dc.language.isoen
dc.sourceThe 3rd Australia New Zealand Conference on Optics and Photonics (ANZCOP),en_NZ
dc.titleAssessment of Apple Juice by Aquaphotomics in a Temperature Dependent Environmenten_NZ
dc.typeConference Contribution
pubs.elements-id215274
pubs.finish-date2017-12-07en_NZ
pubs.publisher-urlhttp://anzcop2017.nz/en_NZ
pubs.start-date2017-12-04en_NZ


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