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dc.contributor.authorDekrout, Heidimarie
dc.contributor.authorMorgans, Blair
dc.contributor.authorSwain, David
dc.date.accessioned2008-05-15T03:28:43Z
dc.date.available2008-05-15T03:28:43Z
dc.date.issued2003
dc.identifier.citationDekrout, H., Morgans, B. & Swain, D. (2003). Preventing hot beverage scald injuries to young children. 2002-2003 Summer Research Scholarship report prepared for the Child Accident Prevention Foundation New Zealand (CAPFNZ). Hamilton, New Zealand: Department of Societies and Cultures, University of Waikato.en_US
dc.identifier.urihttps://hdl.handle.net/10289/779
dc.description.abstractThe focus of the research proposal was two-fold: to analyse the emphasis placed on hot beverage scald injuries to under five year olds in current public education material for parents and caregivers; and to make practical recommendations in regard to more effective educational messages and preventative behaviour. We anticipated that there would be a lack of emphasis on hot beverage scald prevention in public education material when compared to the emphasis placed on preventing other scald hazards.en_US
dc.format.mimetypeapplication/pdf
dc.language.isoen
dc.publisherDepartment of Societies and Cultures, University of Waikato
dc.relation.ispartofseriesCAPFNZ Report
dc.subjectchild safetyen_US
dc.subjectaccidentsen_US
dc.subjecteducational resourcesen_US
dc.subjecthot beverage scaldsen_US
dc.subjectCAPFNZ
dc.subjectburns
dc.subjectchildren
dc.subjectinjuries
dc.subjecthot drinks
dc.titlePreventing hot beverage scald injuries to young childrenen_US
dc.typeCommissioned Report for External Bodyen_US
pubs.elements-id53561


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