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The effects of promotional content on the nutritional quality of children’s breakfast cereals from Australia, New Zealand, the United Kingdom , Canada and the United States.
Abstract
Breakfast is considered to be an essential meal for children, offering valuable nutrition for growing bodies. However, the nutritional value of pre-packaged children’s cereals has been questioned recently, particularly as reduced nutritional quality can contribute to childhood obesity.
Type
Conference Contribution
Type of thesis
Series
Citation
Chepulis, L., Everson, N., Wu, J. H. Y., & Mearns, G. (2019). The effects of promotional content on the nutritional quality of children’s breakfast cereals from Australia, New Zealand, the United Kingdom , Canada and the United States. In Proceedings (Vol. 8, pp. 4–4). Auckland, New Zealand.
Date
2019
Publisher
Degree
Supervisors
Rights
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).