Assessment of Apple Juice by Aquaphotomics in a Temperature Dependent Environment
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Kaur, H., Kunnemeyer, R., & McGlone, A. (2017). Assessment of Apple Juice by Aquaphotomics in a Temperature Dependent Environment. Presented at the The 3rd Australia New Zealand Conference on Optics and Photonics (ANZCOP),, Queenstown, New Zealand.
Permanent Research Commons link: https://hdl.handle.net/10289/12382
Aquaphotomics and extended multiplicative scatter correction (EMSC) combined with partial least squares regression (PLSR) of near infrared spectra were investigated to predict apple juice brix at different temperatures. Biases reduced to insignificant level.