The limitations of the methods of identifying the floral source of honeys

dc.contributor.author	Molan, Peter C.
dc.date.accessioned	2009-03-24T01:54:35Z
dc.date.available	2009-03-24T01:54:35Z
dc.date.issued	1998
dc.identifier.citation	Molan, P. C. (1998). The limitations of the methods of identifying the floral source of honeys. Bee World 79(2), 59-68	en
dc.identifier.uri	https://hdl.handle.net/10289/2068
dc.description.abstract	The pollen grains in honey reveal the types of plants that were around when the bees produced the honey, thus it is valid to use melissopalynology to determine the geographical origin of honeys, but there are several reasons why it is less valid for determining the botanical origin of honeys.	en
dc.format.mimetype	application/pdf
dc.language.iso	en
dc.relation.uri	http://www.ibra.org.uk/categories/bee_world	en
dc.rights	This article is published in the journal: Bee World. Used with permission.	en
dc.subject	biology	en
dc.subject	honey	en
dc.subject	melissopalynology	en
dc.subject	food chemistry	en
dc.title	The limitations of the methods of identifying the floral source of honeys	en
dc.type	Journal Article	en
dc.relation.isPartOf	Bee World	en_NZ
pubs.begin-page	59	en_NZ
pubs.elements-id	40399
pubs.end-page	68	en_NZ
pubs.issue	2	en_NZ
pubs.volume	79	en_NZ