The antibacterial activity of honey against coagulase-negative staphylococci

French, Vanessa; Cooper, Rose A.; Molan, Peter C.

doi:10.1093/jac/dki193

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DOI

10.1093/jac/dki193

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French, V. M., Cooper, R. A. & Molan, P. C. (2005). The antibacterial activity of honey against coagulase-negative staphylococci. Journal of Antimicrobial Chemotherapy, 56, 228-231.

Permanent Research Commons link: https://hdl.handle.net/10289/2144

Abstract

Development of antibiotic-resistant strains of coagulase-negative staphylococci has complicated the management of infections associated with the use of invasive medical devices, and innovative treatment and prophylactic options are needed. Honey is increasingly being used to treat infected wounds, but little is known about its effectiveness against coagulase-negative staphylococci. The aim of this study was to determine the minimum active dilution of two standardized, representative honeys for 18 clinical isolates of coagulase-negative staphylococci.

Date

2005

Type

Journal Article

Publisher

Oxford University Press

Rights

This is the accepted manuscript version of an article published in the Journal of Antimicrobial Chemotherapy

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Science and Engineering Papers [3193]