The limitations of the methods of identifying the floral source of honeys

dc.contributor.authorMolan, Peter C.
dc.date.accessioned2009-03-24T01:54:35Z
dc.date.available2009-03-24T01:54:35Z
dc.date.issued1998
dc.description.abstractThe pollen grains in honey reveal the types of plants that were around when the bees produced the honey, thus it is valid to use melissopalynology to determine the geographical origin of honeys, but there are several reasons why it is less valid for determining the botanical origin of honeys.en
dc.format.mimetypeapplication/pdf
dc.identifier.citationMolan, P. C. (1998). The limitations of the methods of identifying the floral source of honeys. Bee World 79(2), 59-68en
dc.identifier.urihttps://hdl.handle.net/10289/2068
dc.language.isoen
dc.relation.isPartOfBee Worlden_NZ
dc.relation.urihttp://www.ibra.org.uk/categories/bee_worlden
dc.rightsThis article is published in the journal: Bee World. Used with permission.en
dc.subjectbiologyen
dc.subjecthoneyen
dc.subjectmelissopalynologyen
dc.subjectfood chemistryen
dc.titleThe limitations of the methods of identifying the floral source of honeysen
dc.typeJournal Articleen
pubs.begin-page59en_NZ
pubs.elements-id40399
pubs.end-page68en_NZ
pubs.issue2en_NZ
pubs.volume79en_NZ
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