Good mothering in precarity: The societal expectations of solo mothers in Aotearoa - an exploration of the food sourcing, providing and preparing practices or three low-income solo mothers.

Abstract

This thesis examines the intersection of food insecurity and solo motherhood in Aotearoa New Zealand, focussing on how low-income solo mothers navigate the challenges of food sourcing, preparing, and providing for themselves and their children, with particular attention to the role of the school or ECE lunchbox. Using a qualitative case study methodology, grounded in social and feminist constructionism, this research explores the lived experiences of three solo mothers, Helen, Constance and Melissa, through semi-structured interviews, photo-elicitation, and shop-along interviews. The findings of this research suggest that food insecurity for solo mothers represents just one layer of broader precarity. In each of the cases, systemic barriers related to welfare, employment and housing significantly shaped their food providing practices. Beyond financial constraints, societal expectations of intensive mothering and the nuclear family unit further compounded their experiences. The pervasive nature of these ideals created conditions of unattainable self-sacrificial parenting that negatively contributed towards the solo mothers’ abilities to thrive. This research underscores the importance of examining the broader social, cultural and economic contexts of solo mothers in Aotearoa New Zealand when exploring food insecurity and marginalisation for solo mothers.